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  Experience the taste of india
 
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entrees

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DAL MAKHANI ..... $18
Lentils & Kidney beans cooked slowly over the tandoor to a smooth consistency,
using mild spices

VEGETABLE JHAI FAREZI ..... $18
Fresh vegetables cooked in a mild coconut sauce

PALAK PANNER ..... $18
Pureed spinach sauteed with home-made cottage cheese, lightly flavoured
with fenugreek

PALAK ALOO ..... $18
Pureed spinach sauteed potato with home-made cottage cheese, lightly flavoured
with fenugreek

BAINGAN PATIALA ..... $18
Eggplant and potatoes infused with spices

MUSHROOM BHAJI ..... $18
A typical dish from the highlands of India, Mushrooms & peas in a creamy sauce
flavoured with a hint of ginger & garlic

VEGETABLE KORMA ..... $18
A selection of vegetables in a smooth, creamy curry

MALAI KOFTA ..... $18
Dumplings of grated potato & cauliflower served in a thick, creamy flavoured curry

CHANA MASALA ..... $18
Chickpeas cooked in a tangy tomato & onion sauce & garnished with coriander

ALOO GOBI ..... $18
Dry vegetable dish of potato and cauliflower, a household favourite throughout India

ALOO MATTAR ..... $18
Another household favourite made with potato and peas

MATTAR PANEER ..... $18
Matter Paneer is a vegetarian North Indian dish consisting of peas and cottage
cheese in a tomato based sauce, spiced with garam masala

KADAI PANNER ..... $18
Cottage cheese in spicy sauce with capsicum, tomato & onion